Under the guidance of Chef Sean, you’ll learn how to make chocolate truffles like a professional chocolatier. Begin the class by making a luxurious ganache with dark chocolate, milk, sugar, heavy cream and butter. Then, learn the technique to transform ganache into bite-sized truffles. Customize your truffles with toppings such as cocoa powder, crushed nuts and coconut. These decadent treats will quickly become your new favorite dessert to impress friends, family and yourself.
Revel in your newfound culinary skills when you join this sweet cooking class today!